Join us for an immersive Indigenous Food Pathways workshop focused on Piu’ Ude (Rabbit).
Learn about traditional cooking, ancestral food stories, nutrition, and verbally learn how to process a rabbit All materials and aprons included!
December 13, 2025
10 AM – 2 PM
Tuh-Lah, 117 Juno Place, El Paso, TX 79907
Men: Wear jeans
Women: Wear a skirt or dress
Please dress appropriately for Tuh-La
Presented by:• Chef Cheyenne Ruacho
• Knowledge Keeper Jessica Macias
• Ancestral Knowledge Presenter Pat Gomez-Riggs
Space is limited!Call 915-858-1076 ext. 6562 to register.
Call Mon–Friday from 8 AM to 5 PM — times may vary due to the Thanksgiving holiday